100 grams of margarine
250 ml of water
1/2 teaspoon salt
125 grams of cake flour
3 eggs (150 grams) egg
1 teaspoon baking powder
:) Material Contents:
-150 Grams dark cooking chocolate, melted
-150 Grams of white cooking chocolate, melted
:) How to make:
- Boil water, margarine, and salt, stirring until boiling. Turn off the heat. Add the flour. Stir until smooth. Light the fire. Cook another minute until smooth. Remove and let it warm.
-Add the eggs one by one and baking powder as she whipped average.
- Insert the plastic bag triangle. Spray dough with a syringe shells were spread thin on a baking sheet margarine.
- Oven 20 minutes with a temperature of 200 degrees Celsius. Lower the temperature to 150 degrees Celsius. Oven for another 20 minutes until dry.
-Plugs one side with a toothpick. Spray with half of dark cooking chocolate and half with white cooking chocolate. Allow to dry.
Source: sajiansedap.com
GOOD LUCK :)