Senin, 03 Desember 2012

BANANA CAKE | Happy Cake

BANANA CAKE :)                                                                                                                                  

banana cake smile

:)  Material:

- 100 grams of wheat flour
- 5 tablespoons of full cream milk powder
- ½ tsp baking powder
- 6 eggs
- 150 grams of refined sugar
- 1 tsp emulsifier
- 150 grams of margarine, melted
- 250 grams of ripe bananas, mashed
- 25 grams of walnuts, sliced lengthwise for topping

:)  How to make:
1. Mix flour, milk powder and baking powder, stir, sifted. Set aside
2. Beat eggs and sugar until white. Add emulsifier, beat until fluffy. Enter crushed banana, beat well. Add whisk the flour, stir gently until well blended. Pour the melted butter, stir again until smooth.
3. Pour the batter into the pan size 20 x 20 x 7cm already smeared with margarine and covered with baking paper. Bake in the oven until half cooked. Remove the cake from the oven, sprinkle surface with chopped walnuts. Bake until the cake cooked again. Lift and diaman to 10 minutes. Remove cake from pan and let cool, and cut into pieces according to taste

For 16 pieces


GOOD LUCK :)   

Jumat, 02 November 2012

ONDE-ONDE LAUGH | Happy Cake

ONDE-ONDE LAUGH :)                                                                                                                         

onde-onde laugh smile

>>>ingredients:

• 300 grams of wheat flour

• 175 grams of sugar

• 100 ml of water

• 1 egg

• 1/2 tsp baking powder

• 1/4 teaspoon baking soda

• 2 tablespoons cooking oil

• 100 grams of sesame

>>>How to Make:

   •  Sift flour, baking powder and baking soda together, set aside.
   •  Make a sugar syrup by boiling sugar and water. Stir until sugar is dissolved. Take 200 ml of liquid sugar, let cool.
    •  Beat the eggs and cooking oil until blended.
   •  Pour syrup sugar gradually while continuing to shake until blended. Turn off the mixer.
   •  Add sifted flour mixture little by little. Stir until blended.
    •  Create a circle of dough according to taste, dip briefly in water, then roll in the sesame. Repeat until dough runs out.
    •  Onde-Onde dough fried in hot oil Laughter, use medium heat. Cook until golden yellow, remove and drain.
   •  If it is cold, Onde-Onde Ready Laughter is presented.

GOOD LUCK :)