CHRISTMAS CAKE | Happy Cake

CHRISTMAS CAKE 

:) Ingredients:
- 150 grams of margarine
- 100 grams of butter
- 100 grams of brown sugar
- 150 grams of refined sugar
- 100 eggs Uning
- 4 egg whites
- 275 grams of self raising flour
- 1 tbsp cocoa powder
- 1 teaspoon of cinnamon powder
- 1 teaspoon ground spekuk
- 400 grams of dried fruit mix (mix fruits), soak 2 tbsp rhum Essens (optional)
- 100 grams of candied red and green cherries, cut 4, sprinkle the flour mixture little by little
- 100 grams of fried peanuts, roughly chopped
- 50 grams of walnuts
- 4 tbsp rhum Essens
- 1 teaspoon vanilla
- 4 tablespoons honey


:) How to Make:
1. Beat margarine and butter until soft. Enter refined sugar and brown sugar in small increments. Add eggs one at a time while continuing to be shaken until the batter is thick.
2. Enter selfraising flour sifted together with a brown powder, cinnamon powder, and the powder spekuk. Stir well. Enter dried mixed fruit, cherries, fried peanuts and walnuts. Add vanilla, and stir well.
3. Pour batter in a square baking dish smeared margarine and baking paper. Bake in a preheated oven at 1800C temperature for approximately 40 minutes. Reduce the heat and continue grilling until cooked. Remove, let cool slightly.
4. Sprinkle the surface of the cake with rhum Essens and spread with honey. Once cool, wrap in aluminum foil and store in the refrigerator.

Results 24 pieces
GOOD LUCK :)
Source: Kitab Masakan Kumpulan Resep Sepanjang Masa