STRAWBERRY CREPES | Happy Cake

STRAWBERRY CREPES :)                                                                                                                    
           

:) Material crepe:
• 100 grams of wheat flour
• 3 eggs
• 2 tablespoons vegetable oil
• 200 ml whole milk
• 1 teaspoon granulated sugar
• 1/2 teaspoon salt

:)Material   content:
• 150 grams of strawberry jam
• 50 ml whole milk
• 1 teaspoon cornstarch

:) How to make:
• Crepe: crepe mix all ingredients and stir with a wire beater or balloon whisk until evenly mixed. Heat a griddle over medium heat 28cm diameter. After a hot pan, pour a little dough and roll the crepe pan until the batter evenly. Let the dough can be taken to the edge, turn and brown the other side. Repeat until dough runs out.
• Contents: Mix all ingredients and heat the contents to a boil, remove from heat.
• Presentation: Take one sheet of crepe, fill with 2 tablespoons of the content material. Roll up neatly done up sheets of crepe out. Serve.


GOOD LUCK :)